Not a member? Sign up

Forgot your login name or password?

All public Recipes -> Appetizer -> MEDITERRANEAN SHRIMP

MEDITERRANEAN SHRIMP

By: Tiffany D.

Description:
Time:	27 min (15 min to prepare, 12 min to cook)
Meal type:	Appetizer
Ethnicity:
Number of Servings:	6
Ingredients:
12 OZ linguine 1 tbsp olive oil 2 clove garlic, minced 1 cup sliced fresh mushrooms 1 small zucchini, cut into 1/4-inch pieces 12 small yellow squash, cut into 1/4-inch pieces 1/4 tsp red pepper flakes 1 lb Large shrimp, peeled and deveined 2 small plum tomatoes 1/2 cup kalamata olives, coarsely chopped 1 1/2 cups marinara sauce, heated
Directions:
1. Cook linguine in boiling salted water for 12 minutes. Drain and transfer to a large serving bowl. 2. Meanwhile, heat oil in a large skillet over medium heat. Cook garlic for 1 min. Add mushrooms and cook for 3 min. Increase heat to medium-high; add zucchini, squash and red pepper flakes. Cook, stirring occasionally, for 3 min. 3. Add shrimp to skillet and cook for 3 min. or until uniformly pink. Coarsely chop tomatoes; add to skillet along olives and marinara. Warm through. Toss shrimp mixture with pasta in serving bowl.
Notes:
323 cal., 7g fat (1g sat), 23g protein, 42g carb, 4g...

Search for recipes

Or try Advanced Search

Popular recipes

Pasta Aioli
Majadra
20 minute healthy soup
Broccoli Leek Soup
Cabbage Salad/Salata...

See All Recipes