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By: Steve B.

Description:
Time: 20 min (10 min to prepare, 10 min to cook)
Meal type: Barbeque
Ethnicity:
Number of Servings: 4
Ingredients:
2 teaspoons olive oil
0.25 teaspoon salt
0.25 teaspoon pepper
1 cup yellow bell pepper rings
1 cup green bell pepper rings
1 cup red bell pepper rings
1 cup sliced red onion, separated into rings, Cooking spray
2 each (10-inch) Pizza Crusts
Directions:
Any combination of bell peppers can be used.

1. Combine first three ingredients in a small bowl; set aside.

2. Prepare grill.
Place bell peppers and onion on grill rack coated with cooking spray; grill 10 to 12 minutes or until tender.
Set aside.

3. Place 1 crust on grill rack coated with cooking spray; grill 3 minutes or until puffy and golden.
Turn crust, grill-mark side up; brush with half of oil mixture.
Top with half of grilled vegetables.
Cover and grill 4 to 5 minutes or until crust is lightly browned.
Repeat with remaining crust and toppings.
Notes:




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