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By: Steve B.
| Description: | ||
| Time: | 30 min (10 min to prepare, 20 min to cook) | |
| Meal type: | Barbeque | |
| Ethnicity: | ||
| Number of Servings: | 4 | |
| Ingredients: | ||
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0.5 cup white or yellow miso, (fermented bean paste) 2 tablespoons packed brown sugar 2 tablespoons creamy or crunchy peanut butter 3 tablespoons sake 1 tablespoon reduced-sodium soy sauce |
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| Directions: | ||
| In small bowl whisk together miso, brown sugar, peanut butter, sake, and soy sauce. Cover and store in refrigerator until ready to use. Makes 1 cup sauce. |
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| Notes: | ||
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