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By: Amy R.
| Description: | ||
| Time: | 30 min (10 min to prepare, 20 min to cook) | |
| Meal type: | Breakfast | |
| Ethnicity: | ||
| Number of Servings: | 12 | |
| Ingredients: | ||
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1/4 cup flour 1 cup milk 1 pinch salt 3 eggs 1/2 teaspoon cinnamon 1 teaspoon vanilla extract 1 tablespoon sugar 12 slices thick bread |
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| Directions: | ||
| Measure flour into large mixing bowl. Slowly whisk in milk. Whisk in salt, eggs, cinnamon, vanilla and sugar until smooth. Heat a lightly oiled griddle over mediumheat. Soak bread slices in mixture until saturated. Cook until golden brown. |
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| Notes: | ||
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