| Not a member? Sign up | Forgot your login name or password? |
By: Brianna A.
| Description: | ||
| Time: | 15 min (10 min to prepare, 5 min to cook) | |
| Meal type: | Breakfast | |
| Ethnicity: | American | |
| Number of Servings: | 4 | |
| Ingredients: | ||
|
1 each 2 cups rolled oats 1 each 2 cups water 1 each 1 medium banana 1 each 1 Tablespoon raw sugar or other sweetener 1 each 1/4 teaspon sea salt 1 each 1 teaspoon vanilla extract |
||
| Directions: | ||
| * Place all ingredients in blender and blend until smooth. * Let stand a few minutes until batter is thick. If too thick, add additional water to make batter easily pourable. * Pour into heated, oil-sprayed waffle iron and cook for 10 minutes without lifting the lid, or pour into lightly greased covered frying pan and cook for a few minutes on each side until slightly brown on each side. * Serve with favorite topping. Enjoy! |
||
| Notes: | ||
|
|
||
|
|
||
Popular recipes
Related info: share recipes healthy cooking recipes simple cooking recipes online easy cooking recipes online recipe book online recipe books personalized recipe book family recipes quick recipes easy recipes meal planning recipe sharing recipe
Home |
About Us |
Contact Us |
Privacy |
Sitemap |
Terms of Service |
FAQ |
Forum |
Calorie Counter |
See All Recipes
