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By: Brianna A.
| Description: | ||
| Time: | 25 min (15 min to prepare, 10 min to cook) | |
| Meal type: | Breakfast | |
| Ethnicity: | American | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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1 each 1 cup whole wheat berries 1 each 1 cup Edensoy or Vitasoy vanilla soy milk 1 each 2 tablespoon. applesauce 1 each 1 tablespoon. Energ-G egg replacer dry mixed with 5 tablespoon. water and 1 tablespoon. vanilla 1 each 1/2 tablespoon. sea salt 1 each 4 tablespoon. baking powder 1 each 1 tablespoon. sweetener |
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| Directions: | ||
| * In blender, place berries and milk and blend on high until smooth. * Add all other ingredients and mix. * Cook in waffle iron set on high for 6 to 7 minutes...cooking longer will add crispness but watch closely as they can burn. * Top with your favorite fruit, nut butter, or syrup. |
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| Notes: | ||
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