Time:

15 min (15 min to prepare, 0 min to cook)

Meal type:

Cocktails

Ethnicity:

Italian

Ingredients:

1/4 cup water
3/4 cup sugar
1  lemon zested
1  lime zested
1/2  lemon juiced
3/4 cup prosecco
2 tablespoons disaronno...
2 tablespoon simple syrup
1 cup ice cubes
1 slice lemon and lime...

Directions:

To make the simple syrup: In a small saucepan, combine 1/4 cup of water with 1/2 cup of sugar over medium heat. Bring to a boil and stir until all the sugar is dissolved. Take pan off heat and set aside to cool.

For the sugar rims: In a shallow bowl, combine 1/4 cup of sugar with the lemon and lime zest. Rub the lemon around the glass rim, making sure to evenly coat both inside and out. Lightly press the rim into the sugar to frost.

In a small pitcher, combine t...

Description:

This quick and easy fruit...

Time:

10 min (5 min to prepare, 5 min to cook)

Meal type:

Cocktails

Ethnicity:

American

Notes:

Nutritional...

Ingredients:

1 can (15 ounces) pear...
1/2 cup pomegranate or...
1 each juice of 1 lemon
1 can (12 fluid ounces)...

Directions:

Place the can of pears in a freezer; freeze until solid, at least 3 hours, or up to several days. Scoop the frozen pears from the can, and purée with the pomegranate juice and the lemon juice in a blender until smooth. Stir in the soda and serve immediately.

Description:

Smooth peaches blend with...

Time:

10 min (10 min to prepare, 0 min to cook)

Meal type:

Cocktails

Ethnicity:

American

Notes:

Ice
Whipped dream for...

Ingredients:

5 ounce canned peaches in...
2 each fresh limes
3 ounce Tennessee whiskey
2 tablespoon sugar

Directions:

Do ahead: In a blender, purée entire can of peaches. Transfer peach purée to a separate bowl/pitcher.

Keep chilled. Rinse blender bowl and return to base. (Makes enough to prepare the recipe 3 times, for 6 servings.)

To make 2 cocktail drinks: Juice two limes and pour lime juice into blender bowl. Add whiskey, 5 ounces peach purée and sugar. Fill a serving glass with ice, then add ice to blender and repeat, adding another glass of ice. Blend until smooth. Pour...

Description:

Ernest Hemingway would be...

Time:

10 min (10 min to prepare, 0 min to cook)

Meal type:

Cocktails

Ethnicity:

American

Notes:

Ice
Lime wheel slice,...

Ingredients:

1 each fresh lime
3 slice canned grapefruit...
1/2 ounce (1 tablespoon)...
3 tablespoon premium Triple Sec

Directions:

Equipment:
Martini shaker or pint glass
Shaking tin
Muddler or blunt utensil (like a small rolling pin)
Strainer

Preparation:
Squeeze fresh juice from lime and pour into martini shaker. Insert 3 slices grapefruit into martini shaker, and muddle with lime juice. Add syrup from canned grapefruit into martini shaker. Add rum and Triple Sec. Fill martini shaker with ice and shake vigorously 10 times. Strain into chilled martini glass being sure t...

Description:

Whirl sweet, canned peaches...

Time:

5 min (5 min to prepare, 0 min to cook)

Meal type:

Cocktails

Notes:

SORBET FLAVOR...

Ingredients:

1 can (16 ounces)...
2 tablespoons bourbon

Directions:

Freeze the unopened can of fruit until frozen solid, at least 18 hours. Submerge the unopened can in hot water 1 to 2 minutes.

Open the can, and pour any thawed syrup into the workbowl of a food processor. Remove the other end of the can, and turn the fruit out onto a cutting surface. Cut into chunks and add to the workbowl. Process, pulsing on and off until smooth. Add bourbon and process to blend thoroughly.

Serve immediately, or spoon into a bowl, cover and fr...