Time:

22 min (10 min to prepare, 12 min to cook)

Meal type:

Cookies/Biscuits

Notes:

157 calories, 10g fat...

Ingredients:

1 cup Unsalted butter,...
1 1/2 cups Granulated sugar
1 tbsp Light corn syrup
1 cup Chopped almonds...
12 ounce Milk chocolate...

Directions:

1. Line a 15x10x1-inch jelly-roll pan with nonstick foil or regular foil coated with nonstick spray. In a medium-size saucepan, heat butter, sugar, corn syrup and 2 tbsp water. Heat over medium heat to melt butter. Increase heat to medium-high and insert candy thermometer.
2. Cook mixture about 12 minutes until golden brown and temp reaches 300 degrees. Do not stir. Remove from heat and remove thermometer. Carefully stir in 1 cup chopped almonds.
3. Quickly pour toffee onto prep...

Time:

15 min (15 min to prepare, 0 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1 package marshmallows
3 tablespoons butter
1 package red food coloring
6 cups crispy-rice cereal
2/3 cup white-chocolate...

Directions:

1. Line baking sheet with wax paper. In a large bowl, combine marshmallows and butter. Microwave on high for 3 minutes, stir and microwave for 30 sec. longer. Stir in red food coloring until color is medium-dark red. Stir in cereal to blend.
2. Coat your hands, a large cookie scoop and a 3" heart cookie cutter with vegetable cooking spray. Using the scoop, fill the cookie cutter with the marshmallow-cereal mixture and press into a heart shape with your hands. Lift off cookie cutte...

Description:

The yummiest brownies...

Time:

1 hr (20 min to prepare, 40 min to cook)

Meal type:

Cookies/Biscuits

Notes:

The original recipe...

Ingredients:

5.5 OZ butter, chopped
7 OZ dark eating...
1 C caster sugar
2 tsp vanilla extract
3  eggs, beaten lightly
1 C flour
1/2 tsp baking powder
5.5 OZ white eating...
5.5 OZ frozen rasberries

Directions:

1. Preheat oven to 350F. Grease a 9" square cake pan.
2. Melt butter and dark chocolate in a medium heatproof bowl over a saucepan of simmering water. When melted take off heat.
3. Stir in the sugar and vanilla, then the eggs, sifted flour, white chocolate and raspberries. (If your mixture is too hot the white chocolate will melt)
4. Spread the mixture in the pan and bake for about 35 minutes or until just firm. Cool in pan.
5. Turn out; cut into squa...

Time:

45 min (15 min to prepare, 30 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

3/4 stick butter
1 cup graham cracker...
6 ounces chocolate chips
6 ounces butterscotch chips
1 cup shredded coconut
1 cup chopped walnuts...
1 can sweetened...

Directions:

Melt butter and pour in bottom of 13x9 pan

Layer graham crackers, chocolate chips, butterscotch chips, coconut, nuts, condensed milk

Bake at 350 for 1/2 hour. Top should be lightly browned. Cool before cutting.

Time:

20 min (10 min to prepare, 10 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

2 cups oats
1/2 cup brown sugar
1/2 cup butter (melted)
1/4 cup dark corn syrup
1/2 teaspoon salt
1 teaspoon vanilla
6 ounces chocolate chips...

Directions:

Grease 9x9x2 pan.
Mix oats and brown sugar.
Stir butter, corn syrup, salt, and vanilla.
Add to oat mixture and press evenly in bottom of pan.
Bake at 400 for 8-10 minutes or until top bubbles. Cool.
Spread chocolate on top.
Chill 1 hr.
Cut into bars

Time:

1 hr 15 min (20 min to prepare, 55 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1 C flour
1/2 C quick oats
1/2 C brown sugar
1 tsp ground cinnamon
1/4 C finely chopped nuts
1/2 C Melted Butter
1 C Pumpkin
3/4 C Evaporated Milk
3/4 tsp ground cinnamon
1/4 tsp salt
1/3 C sugar
1  egg
1 package Cream cheese-8 oz
1/2 C powdered sugar

Directions:

The bars are made in 3 layers.

1. Preheat oven to 350. Combine first 5 ingredients, then drizzle in melted butter while stirring. Press into 9X13" pan. Bake for 20-25 min.

2. Reduce oven to 325. Combine ingredients 7-12. Pour over crust and continue baking 25-30 minutes until toothpick comes out clean. Remove from oven and cool completely.

3. Beat Cream Cheese and powdered sugar together. Spread over cooled bars and chill for at least 4 h...

Time:

35 min (20 min to prepare, 15 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

3/4 C Shortening
1 C sugar
1  egg
1 C Mashed Bananas
1 3/4 C quick cooking oats
1/2 C Chopped nuts
1 1/2 C Flour
1/2 tsp baking soda
1 tsp Salt
1/4 tsp Nutmeg
1 tsp cinnamon

Directions:

1. Preheat oven to 400 degrees F (200 degrees C).

2. Cream together the shortening and sugar; beat until light and fluffy. Add egg, banana, oatmeal and nuts. Mix well.

3. Add dry ingredients, mix well and drop by the teaspoon on ungreased cookie sheet.

4. Bake at 400 degrees F (200 degrees C) for 15 minutes or until edges turn lightly brown. Cool on wire rack. Store in a closed container.

Time:

45 min (25 min to prepare, 20 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

3 C flour
1 tablespoon baking powder
1 tablespoon sugar
2 teaspoon salt
1/2 C Finely chopped...
1 1/2 C grated extra...
2 C Heavy Cream...

Directions:

Preheat oven to 400 degrees.
Whisk together flour, baking powder, sugar and salt.
Add chives and cheddar, tossing to combine. Stir in cream with a fork until sticky dough forms.
Turn dough out onto a lightly floured surface and knead eight times with floured hands.
Divide dough in half and form into two-7 inch rounds. Brush the tops of rounds with additional cream and cut each into eight wedges.
Arrange wedges about 1/2 inch apart, on an ungreased large ba...

Time:

20 min (10 min to prepare, 10 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

0.75 cup sugar
0.75 cup brown sugar
0.75 cup margarine
1 teaspoon vanilla
1 large egg
2.25 cup flour
1 teaspoon baking soda
0.5 teaspoon salt
1  bag chocolate chips

Directions:

1. Heat oven to 375
2. Beat sugars, butter, vanilla, egg in large bowl
3. Stir in flour, baking soda, salt
4. Stir in chocolate chips
5. Drop dough on ungreased cookie sheet
6. Bake 8-10 minutes or until light brown.

Time:

25 min (10 min to prepare, 15 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

8 tablespoon softened unsalted...
1.5 cup packed brown sugar
2  egg whites
1 teaspoon Vanilla
2.5 cup all-purpose flour
1.5 teaspoon baking soda
0.5 teaspoon salt
0.25 cup skim milk
0.75 cup chocolate chips
6  full sized...

Directions:

1. Unwrap you candy canes and crush them with a meat mallet or rolling pin in between two pieces of waxed paper. You want your pieces to me flakey but not powdery, if you have larger chunks they melt through the cookie and stick to the cookie sheets.

2. Preheat oven to 350

3. Beat butter and brown sugar in a large bowl until fluffy, add the egg whites.

4. Combine flour, baking soda and salt into medium bowl. Add flour mixture to Butter mixture a...

Time:

30 min (10 min to prepare, 20 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1 cup shortening
1 cup white sugar
0.5 cup brown sugar
1  lightly beaten egg
0.5 cup flour
1 teaspoon baking soda
1 teaspoon cinnamon
0.5 cup instant oats
0.5 cup crushed nuts
1 teaspoon vanilla
1  extra white sugar

Directions:

Cream together shortening and sugars. Add beaten egg.

Sift together flour, baking soda and cinnamon. Add this to the creamed sugars.

Add oats, nuts and vanilla. Chill 1 hour. Roll into balls. Place on cookie sheet. Using a drinking glass, moisten, dip into sugar and then press cookie balls slightly flat.

Bake 350 for 10 minutes.

Description:

Yummy chocolate cookies...

Time:

29 min (20 min to prepare, 9 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1 1/2 C All Purpose Flour
1/2 C unsweetend coca...
1/2 tsp baking soda
1/2 C sugar
1/2 C firmly packed...
1/2 C Butter, softened
1/4 C peanut butter
1 tsp vanilla
1  egg
3/4 C peanut butter
3/4 C powdered sugar

Directions:

In small bowl, combine flour, cocoa and baking soda; blend well. In large bowl, beat sugar, brown sugar, butter and 1/4 cup peanut butter until light and fluffy. Add vanilla and egg; beat well.
Stir in flour mixture until blended; set aside. In small bowl, combine filling ingredients; blend well. Roll into 30 (1-in) balls.

For each cookie with floured hands shape about 1 tbl. dough around 1 peanut butter ball, covering completely. Place 2 in. apart on ungreased cookie...

Time:

30 min (20 min to prepare, 10 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

2 2/3 cups gluten free all...
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1 3/4 teaspoon xanthan gum
1 pinch salt
1 stick unsalted butter...
1/4 cup molasses
1 cup sugar
1 large egg
1/4 cup sugar for rolling

Directions:

1.Preheat oven to 350 degrees. Lightly grease a cookie sheet.
2.Mix together flour blend, cloves, ginger, cinnamon, baking soda, xanthan gum and salt. Set aside.
3.In separate bowl, mix butter, molasses and sugar together. Beat in egg.
4.Slowly stir in dry ingredients. Dough will be sticky. Refrigerate for several hours.
5.Divide dough into three equal parts. Roll into logs between 1/2 to 2-inches thick, depending on the size of your cookies.
6.Cut logs in s...

Time:

25 min (10 min to prepare, 15 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1/2 cup butter
1 large egg
1 teaspoon vanilla
1 1/2 cups Pamela's Mix
1 1/2 cups Chocolate Chips
1/4 cup sugar
1/4 cup brown sugar

Directions:

Preheat oven to 350. Cream butter and sugars together. Add Pamela's Mix, egg and vanilla. Mix Thoroughly. Fold in chocolate chips. Spoon onto cookie sheet. bake about 15 minutes

Pan Cookies - bake in a 9 x 13 inch pan for 20 - 25 minutes

Time:

40 min (15 min to prepare, 25 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1 stick salted butter,...
1/4 cup sugar
1 cup gluten free flour
1/3 cup mini chocolate chips

Directions:

Preheat the oven to 300 degrees F. Cream the butter with sugar using a handheld mixer. Mix in the flour, 1/4 cup at a time. Sprinkle in the chocolate chips, and stir by hand until well-distributed. Gather the dough into a ball. Cook's Note: If the dough begins to soften or feel greasy, chill the dough for 15 minutes.

Roll the dough out into a rectangle of 1/2-inch thickness and cut into rectangles about 1/2-inch by 2-inch. Place the dough on a cold ungreased baking sheet....

Description:

The darker the brown sugar,...

Time:

35 min (20 min to prepare, 15 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

2 stick unsalted butter
2 1/4 cups bread flour
1 teaspoon baking soda
1 1/4 cups brown sugar
2 tablespoons milk
1 teaspoon kosher salt
1/4 cup sugar
1  egg plus 1 egg yolk
1 1/2 teaspoons vanilla
2 cups chocolate chips

Directions:

Melt butter in saucepan over low heat.

Sift together flour, salt and baking soda.

Pour butter in mixing bowl and add brown sugar and sugar while mixing. Add eggs, milk and vanilla while mixing. Mix until well blended or creamed.

Add flour mix slowly, scaping down sides of bowl. Chill batter.

Bake at 375 for 10-15 minutes. Use parchment paper on cookie sheet.

Time:

33 min (20 min to prepare, 13 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

3/4 cup butter-flavored...
1 1/4 cups light brown sugar
2 tablespoons milk
1 tablespoon vanilla
1  egg
1 3/4 cups flour
1 teaspoon salt
3/4 teaspoon baking soda
1 cup semi-sweet...

Directions:

Combine Crisco, brown sugar, milk and vanilla in large bowl. Beat at medium speed until well blended. Beat in egg.

Combine flour, salt and baking soda. Mix into creamed mixture just until blended. Stir in chocolate chips.

Bake at 375 for 8-10 minutes for chewy cookies or 11-13 minutes for crisp cookies.

Time:

35 min (20 min to prepare, 15 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1 cup margarine
1/4 cup shortening
1 teaspoon vanilla
1 1/2 cup sugar
1  egg
1 cup flour
1/2 teaspoon baking soda
1/2 teaspoon salt
6 tablespoons cocoa
1/4 cup water
3 cups rolled quick oats
12 ounces chocolate chips

Directions:

Cream margarine, shortening and vanilla. Add sugar and cream until fluffy. Add egg and beat vigorously.

Blend next 4 ingredients and add alternately with water to creamed mixture, beating well. Add oats gradually, then chocolate chips, mixing well until blended.

Bake at 350 for 15 minutes.

Time:

10 min (10 min to prepare, 0 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

2 cups sugar
1 stick butter
1/2 cup milk
6 tablespoons cocoa
3/4 cup peanut butter
1 teaspoon vanilla
3 cups quick oats

Directions:

Bring the sugar through the cocoa to a boil for 1 minute.

Add peanut butter, vanilla and quick oats.

Drop onto wax paper until cooled and firm.

Time:

29 min (15 min to prepare, 14 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

8 ounces Ghirardelli...
3/4 cup brown sugar, packed
1/4 cup butter, softened
2  eggs
1/2 teaspoon vanilla
1/2 cup flour
1/4 teaspoon baking powder
1 cup Ghirardelli...

Directions:

Place semi-sweet chocolate chips in large bowl in microwave at 50% power for 1 to 1 1/2 minutes. Remove and stir. If not melted, return to microwave and heat, stirring every 30 seconds. When small lumps remain, remove and stir to continue melting.

Stir in sugar, butter, eggs and vanilla. Stir flour with baking powder; add to chocolate mixture.

Fold in double chocolate chips.

Bake at 350 for 12-14 minutes.

Time:

31 min (20 min to prepare, 11 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

2 1/4 cups unsifted flour
1 teaspoon baking soda
1/2 teaspoon salt
2  sticks butter
3/4 cup sugar
3/4 cup brown sugar
2  eggs
2 teaspoons vanilla
1  bag Ghirardelli...

Directions:

Stir flour with baking soda and salt; set aside. In large mixer bowl, cream butter with sugar, brown sugar, eggs and vanilla. Gradually blend dry mixture into creamed mixture. Stir in double chocolate chips.

Bake at 375 for 9-11 minutes.

Time:

1 hr 8 min (1 hr to prepare, 8 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

4  squares...
3/4 cup butter
2 cups sugar
3  eggs
1 teaspoon vanilla
2 1/4 cups flour
8 ounces Cool Whip, frozen
6  squares...

Directions:

Microwave unsweetened chocolate and butter in large bowl on high for 2 minutes or until butter is melted. Stir until chocolate is completely melted. Add sugar; mix well. Blend in eggs and vanilla. Add flour; mix well. Cover and refrigerate 1 hour or until dough is easy to handle.

Shape dough into 1 inch balls.

Bake at 350 for 8 minutes or until set.

For glaze, place frozen whipped topping and semi-sweet chocolate in bowl and microwave on high 1 1/...

Time:

24 hr 50 min (24 hr 30 min to prepare, 20 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1 3/4 cups all-purpose flour...
1/4 cup cornstarch...
1 2/3 cups bread flour
1 1/4 teaspoons baking soda
1 1/2 teaspoons baking powder
1 1/2 teaspoons coarse salt
1 1/4 cups unsalted butter
1 1/4 cups light brown sugar
1 cup plus 2T sugar
2  eggs
2 teaspoons vanilla extract
1 1/4 pounds bittersweet...

Directions:

Sift flours, baking soda, baking powder and salt into bowl.

Using mixer fitted with paddle attachment, cream butter and sugars together until very light, about 5 minutes. Add eggs, one at a time, mixing well after each addition. Mix in vanilla. Reduce speed to low, add dry ingredients and mix until just combined, 5-10 seconds.

Drop chocolate pieces in and incorporate without breaking them. Press plastic wrap against dough and refrigerate for 24-36 hours.
...

Time:

35 min (20 min to prepare, 15 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

2 1/4 cups flour
1 teaspoon kosher salt
1 teaspoon baking soda
1  egg
2 ounces milk
1 1/2 teaspoons vanilla extract
2  sticks unsalted...
1 cup sugar
1/2 cup brown sugar
2 cups semi-sweet...

Directions:

Sift together flour, salt and baking soda. Combined egg, milk, and vanilla in separate bowl and bring to room temperature.

Cream butter in mixer, starting on low speed to soften butter. Add the sugars. Increase the speed, and cream until light and fluffy. Reduce speed and add egg mixture slowly. increase speed and mix until well combined.

Slowly add flour mixture. Stir in chocolate chips. Bake at 375 for 13-15 minutes.

Time:

32 min (20 min to prepare, 12 min to cook)

Meal type:

Cookies/Biscuits

Ingredients:

1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter-flavored...
1/2 cup sugar
1 cup light brown sugar
1 teaspoon vanilla
2  eggs
2 cups oats
12 ounces semi-sweet...

Directions:

Whisk together flour, baking soda and salt.

Beat together shortening, sugars and vanilla until creamy. Beat in eggs until light and fluffy. Gradually beat in flour mixture and oats. Stir inchocolate chips.

Bake at 350 for 10-12 minutes.