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By: Cindy R.
| Description: | ||
| Time: | 10 min (5 min to prepare, 5 min to cook) | |
| Meal type: | Dessert | |
| Ethnicity: | ||
| Number of Servings: | 8 | |
| Ingredients: | ||
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1 each Ripe Avocado, Mashed 1 package ( 8oz) cream cheese 1 can ( 13oz ) Sweetened Condensed milk 0.333333 cup Lemon juice 1 each Large Graham cracker crust 1 cup Crushed pecans 1 cup Whipping cream, whipped ( opt ) |
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| Directions: | ||
| 1. Blend California avocado, cream cheese, milk and lemon juice in blender until smooth. Pour into baked 9 inch graham cracker crust. 2. Chill 1 hour before serving. Top with crushed pecans and whipped cream, if desired. |
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| Notes: | ||
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