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By: Valerie F.
| Description: | ||
| Time: | 10 min (10 min to prepare, 0 min to cook) | |
| Meal type: | Dessert | |
| Ethnicity: | ||
| Number of Servings: | 1 | |
| Ingredients: | ||
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1/2 cup Softened Butter 1/2 cup Fresh Rasberries 1 teaspoon Vanilla Extract 1 pinch Salt 16 ounces Confectioner's Sugar |
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| Directions: | ||
| Beat first 4 ingredients at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended and smooth after each addition. |
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| Notes: | ||
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