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All public Recipes -> Dessert -> TURTLE PUMPKIN PIE

TURTLE PUMPKIN PIE

By: Tiffany D.

Description:
Time:	15 min (15 min to prepare, 0 min to cook)
Meal type:	Dessert
Ethnicity:
Number of Servings:	10
Ingredients:
1/4 cup PLUS 2 TBSP Carmel topping, divided 1 package HONEY MAID graham pie crust 1/2 cup PLUS 2 TBSP PLANTERS Pecan pieces, divided 1 cup Cold milk 2 package JELL-O Vanilla flavor instant pudding & pie filling 1 cup canned pumpkin 1 tsp Ground cinnamon 1/2 tsp Ground nutmeg 1 package Cool whip topping, thawed, divided
Directions:
1. Pour 1/4 cup caramel topping into crust; sprinkle with 1/2 cup pecans. 2. Beat milk, dry pudding mixes, pumpkin and spices with whisk until blended. Stir in 1 1/2 cups whipped topping. Spread into crust. top with remaining whipped topping. 3. Refrigerate 1 hour. Top with pecans and drizzle remaining caramel with fork. Store leftovers in refrigerator.
Notes:

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