Time:

40 min (20 min to prepare, 20 min to cook)

Meal type:

Dessert

Ingredients:

7 OZ bag of sweetened...
12 OZ white chocolate...

Directions:

Make the cookie base recipe. Form the dough into teaspoon-size balls.

Spread the coconut on a plate. Roll each ball in the coconut, pressing so it adheres. Place on prepared baking sheets. Bake for 10 to 12 minutes. Cool on the baking sheets for 5 minutes. Transfer the cookies to wire racks.

Meanwhile, in a heatproof bowl placed over, but not touching, simmering water, melt the white chocolate. Turn half the cookies upside down and spread the flat sides with th...

Time:

42 min (10 min to prepare, 32 min to cook)

Meal type:

Dessert

Ingredients:

0.75 cup sugar
2 teaspoon baking powder
0.25 teaspoon salt
0.75 cup soy milk or other...
2 teaspoon vanilla

Directions:

Preheat oven to 350 F. Grease a cake pan.

In large bowl, mix together flour, sugar, baking powder, and salt.
Combine remaining ingredients, and add to flour mixture.
Beat for 2 minutes.
Bake for 30 minutes, or until a toothpick inserted in center of cake comes out dry.

Time:

55 min (10 min to prepare, 45 min to cook)

Meal type:

Dessert

Ingredients:

0.333333 cup whole wheat flour
0.5 teaspoons baking powder
0.5 teaspoon salt
0.333333 cup margerine/oil
0.75 teaspoon Grated lemon rind
1 each or 2 beaten egg...
1 each 1 1/4 cup banana...
0.666667 cup sugar may be...

Directions:

1. sift together flour, baking powder, and salt
2. blend margerine/oil, lemon ring (and sugar) together
3. beat in egg/egg substitute and banana pulp
4. nuts can be added to the mixture as a last step
5. place batter in greased pan (bread pan). Bake approx. 45 minutes or until golden brown. stick a fork through the middle of the bread, if dough sticks to the fork-its not done let cool before slicing. tastes delicious with nuts, and dried fruits.

Time:

45 min (10 min to prepare, 35 min to cook)

Meal type:

Dessert

Ingredients:

2 tablespoon fresh squeezed...
1 tablespoon butter or...
1 cup confectioners' sugar
0.25 teaspoon baking powder
2 each eggs, slightly...
1 cup finely chopped...
1 cup firmly packed...
0.5 cups all-purpose flour
1 each Sunkist® lemon...
0.5 cups granulated sugar
0.5 cups butter or...

Directions:

To make crust, in bowl cream together butter, granulated sugar and 1/2 of lemon peel. Gradually stir in 1-1/4 cups flour to form soft crumbly dough.
Press evenly into bottom of 13x9x2-inch baking pan. Bake at 350o F. for 15 minutes. Meanwhile to prepare filling. In bowl combine brown sugar, walnuts, eggs, baking powder, remaining 1/4 cup flour and 1/2 of lemon peel.
Spread over baked crust. Bake for 20 minutes longer. Remove from oven; thinly spread with Lemon Glaze while still...