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By: Brianna A.
| Description: | ||
| Time: | 2 hr 15 min (15 min to prepare, 2 hr to cook) | |
| Meal type: | Dinner | |
| Ethnicity: | American | |
| Number of Servings: | 6 | |
| Ingredients: | ||
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8 each cloves garlic - peeled and mashed 3 cups carrot - grated 3 each ripe avacados, chopped 0.25 cup olive oil 0.25 cup lime juice, sea salt to taste, freshly ground black pepper |
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| Directions: | ||
| Combine all ingredients, toss, and let stand for 1/2 hour before serving. Toss again just before serving. |
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| Notes: | ||
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