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All public Recipes -> Dinner -> Chicken With Eggplant/Pui Cu Vinete
Chicken With Eggplant/Pui Cu Vinete
By: Sofie T.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Dinner | |
| Ethnicity: | Romanian | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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1 each chicken 3 each medium eggplants 1 each onion 1 tablespoon flour 3 each to 4 tablespoons oil, salt, chopped parsley |
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| Directions: | ||
| Cut the eggplants in quarters, lengthwise, and then halve each quarter. Salt and let sit for at least a half hour. Then slightly squeeze each piece, dredge with flour and fry in oil. Saute the chicken pieces, covered, in a tablespoon of oil. Add the grated onion and 2-3 tablespoons of water. Arrange the eggplant pieces over the chicken, add the parsley, cover and let boil, at low heat, for 10-15 minutes. Then move the pan to the oven and let it bake until ready. | ||
| Notes: | ||
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