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All public Recipes -> Dinner -> Chicken With Tarragon/Pui Cu Tarhon
Chicken With Tarragon/Pui Cu Tarhon
By: Sofie T.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Dinner | |
| Ethnicity: | Romanian | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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1 each medium chicken 1 tablespoon lard 1 each onion 4 each to 5 tomatoes 0.5 teaspoon flour, tarragon, salt |
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| Directions: | ||
| Fry the chicken pieces in lard until yellow. Add the finely chopped onion and flour. When the onion starts to turn yellow, add 3-4 tablespoons of water, juice from 4-5 tomatoes, salt and tarragon. The quantity of tarragon is to taste. Cover and simmer. When the meat is almost done, set into the oven for 15-20 minutes. You may prepare this with raw onion. In this case, add it with the water. | ||
| Notes: | ||
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