| Not a member? Sign up | Forgot your login name or password? |
By: M B.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Dinner | |
| Ethnicity: | American | |
| Number of Servings: | 6 | |
| Ingredients: | ||
|
2 tablespoons Vegetable oil 1 each onion -- chopped 1 each green pepper -- chopped 1 each zucchini -- sliced 1 cup broccoli florets 2 each carrots -- sliced 1 each oz. can chopped green chiles 0.5 teaspoon garlic salt 0.125 teaspoon ground cumin 0.25 teaspoon oregano 6 each 12-inch flour tortillas 0.5 each head lettuce -- shredded 1 each tomato – chopped, salsa, guacamole |
||
| Directions: | ||
| Heat oil in a large skillet and saute onion, green pepper, zucchini, broccoli, and carrots. When vegetables are tender, add chiles and seasonings. Stir and simmer for 6 minutes. Spoon into warmed flour tortillas and roll burro-style. Garnish with lettuce, tomato, salsa and guacamole. |
||
| Notes: | ||
|
|
||
|
|
||
Popular recipes
Related info: share recipes healthy cooking recipes simple cooking recipes online easy cooking recipes online recipe book online recipe books personalized recipe book family recipes quick recipes easy recipes meal planning recipe sharing recipe
Home |
About Us |
Contact Us |
Privacy |
Sitemap |
Terms of Service |
FAQ |
Forum |
Calorie Counter |
See All Recipes
