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All public Recipes -> Dinner -> Whole Wheat Flour Tortillas

Whole Wheat Flour Tortillas

By: M B.

Description:
Time:	20 min (10 min to prepare, 10 min to cook)
Meal type:	Dinner
Ethnicity:	American
Number of Servings:	4
Ingredients:
2 cup whole wheat flour 1 cup white flour 1 teaspoon salt 2 tablespoon baking powder 3 each packages sweet and low or other 0.5 cup canola oil 0.5 cup water approximate
Directions:
Mix all dry ingredients in a bowl first. Then add oil and water. Stir with a big spoon at first and then knead until a large mass of dough feels like biscuit dough. You can add a small amount of water if mass feels dry or add small amount of flour if it fees damp and sticky. Break up large mass of dough into 2" balls. Roll out balls into a large round flat shape. Bake on a medium hot grill for 15 seconds on both sides. There will be some dark spots to show it is cooked on each side. Make sure you roll then out on a flour dusted rolling board. You can eat them chile,stir fry veggies,soy meat,bowl of beans, or just about any way you choose. They are very good with butter, etc. The favorite way is tacos. A rolled up hot tortilla with your favorite filling. Enjoy. This is a good way to treat your family or friends.
Notes:

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