| Not a member? Sign up | Forgot your login name or password? |
By: G G.
| Description: | ||
| Time: | 25 min (10 min to prepare, 15 min to cook) | |
| Meal type: | Dips & Spreads | |
| Ethnicity: | ||
| Number of Servings: | 4 | |
| Ingredients: | ||
|
0.5 each large ripe cantaloupe 0.75 cup finely diced red bell pepper 0.25 cup Finely chopped cilantro 3 tablespoon finely chopped scallions, juice of 1 lime, pinch of salt and hot pepper flakes |
||
| Directions: | ||
| Remove seeds and rind from cantaloupe. (You should have approximately ½ pound cantaloupe flesh.) Chop cantaloupe into very small diced pieces. Put in diced cantaloupe into a bowl. Add diced red pepper, cilantro, scallions and lime juice. Stir. Add pinch of salt and pepper flakes. Chill. Serve with grilled chicken, fish or steaks. | ||
| Notes: | ||
|
|
||
|
|
||
Popular recipes
Related info: share recipes healthy cooking recipes simple cooking recipes online easy cooking recipes online recipe book online recipe books personalized recipe book family recipes quick recipes easy recipes meal planning recipe sharing recipe
Home |
About Us |
Contact Us |
Privacy |
Sitemap |
Terms of Service |
FAQ |
Forum |
Calorie Counter |
See All Recipes
