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By: G G.
| Description: | ||
| Time: | 25 min (10 min to prepare, 15 min to cook) | |
| Meal type: | Dips & Spreads | |
| Ethnicity: | ||
| Number of Servings: | 4 | |
| Ingredients: | ||
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0.75 cup diced ripe papaya 0.75 cup diced fresh pineapple 0.5 cup diced jicama 3 tablespoon chopped red onion 1 each chili pepper, Serrano or jalapeno 1 each garlic clove, minced 2 teaspoon lime zest 2 tablespoon fresh lime juice 1 tablespoon minced cilantro |
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| Directions: | ||
| Combine papaya, pineapple, jicama, red onion, chili pepper, garlic zest, lime juice, and cilantro. Cover and refrigerate until ready to serve. | ||
| Notes: | ||
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