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By: G G.
| Description: | ||
| Time: | 15 min (5 min to prepare, 10 min to cook) | |
| Meal type: | Drinks | |
| Ethnicity: | ||
| Number of Servings: | 4 | |
| Ingredients: | ||
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1 cup chopped dried figs (stems removed) 1 cup 1-inch banana slices 1 cup plain non-fat yogurt 3 cups crushed ice 1 tablespoon honey, mint leaf or berry garnish |
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| Directions: | ||
| Place all ingredients except garnish in a blender (not a food processor), and blend until smooth, approximately 2-3 minutes. Strain liquid and pour into tall, chilled glasses. Add garnish. | ||
| Notes: | ||
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