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By: Grace B.

Description:
Time: 15 min (5 min to prepare, 10 min to cook)
Meal type: Drinks
Ethnicity:
Number of Servings: 17
Ingredients:
3 cups water
1 cup sugar
20 each Whole Cloves
2 each cinnamon sticks
1 each bottle (32 ounces each) cranberry juice cocktail
1 each bottle (750 mL each) rose' wine
6 each Sunkist® lemons -juice
Directions:
In a saucepot, combine the water, sugar, and spices. Bring to a boil; stir to dissolve the sugar. Reduce heat and simmer for 5 minutes.
Remove the spices. Add the remaining ingredients and heat. Float lemon cartwheel slices studded with whole cloves in the punch, if desired.
CHILLED PUNCH VARIATION:
After simmering the water, sugar, and spices, chill spiced mixture. To serve, remove the cloves and cinnamon; in a large punch bowl, combine the spiced mixture and remaining ingredients. Add 1/2 cup brandy (optional). Add ice or float a Citrus Ice Ring (see recipe).
Notes:




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