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By: Grace B.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Drinks | |
| Ethnicity: | ||
| Number of Servings: | 10 | |
| Ingredients: | ||
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1 each Sunkist® orange unpeeled, cut in half-cartwheel slices (see recipe) 1 each Sunkist® lemon unpeeled, cut in half-cartwheel slices (see recipe) 2 cups water 0.5 cups packed brown sugar 4 each cinnamon sticks 8 each Whole Cloves 4 cups freshly squeezed Sunkist® orange juice 2 cups pineapple juice 2 each Sunkist® lemons -juice |
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| Directions: | ||
| Place citrus slices in heat-proof bowl or large pitcher. In large saucepan, combine water, sugar and spices; bring to boil. Reduce heat and simmer, uncovered, for 10 minutes. Add juices and heat. Do not boil. Pour over citrus slices; stir well. |
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| Notes: | ||
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