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Recipe Name ![]() |
Total Time |
| Fresh Orange Lemon Crusher | 10 min |
| Frosty Fruit Smoothies | 5 min |
| FRUIT PUNCH | 15 min |
| Ginger Lemon Refresher... (chilled beverage recipe) … | 55 min |
| Gingered Fresh Lemonade | 20 min |
| Grapefruit and Berry Froth | 10 min |
| Grapefruit Liquado | 10 min |
| Green Dream | 10 min |
| Home Made Velvet Ginger Lemonade | 10 min |
| Homemade Cinnamon Mint Tea Recipe | 17 min |
| Homemade Lemonade | 10 min |
| Hot Buttered Lemonade | 10 min |
| Hot Carob Cocoa | 20 min |
| Hot Citrus Comfort | 15 min |
| Hot Cran-Lemon Wine Punch | 15 min |
| Hot Lemonade | 10 min |
| Hot Russian Tea | 15 min |
| Hot Spiced Lemon Appleade | 15 min |
| Immune Booster Smoothie | 15 min |
| Italian Hot Chocolate | 10 min |
| Jazzy Raspberry Lemonade | 15 min |
| Lemon and Mint Iced Tea | 30 min |
| Lemon Appleade | 15 min |
| Lemon Blueberry Zinger | 10 min |
| Lemon Herbal Iced Tea | 15 min |
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Fresh Orange Lemon Crusher
Time:
10 min (5 min to prepare, 5 min to cook)Meal type:
DrinksIngredients:
1 each small Sunkist®...1 tablespoon sugar
1 each orange and lemon...
0.5 cups crushed ice
0.5 each liters Fresh...
1 each splash club soda
Directions:
In blender, combine ice, orange chunks, lemon juice and sugarBlend until smooth
Pour into 10-ounce glass
Fill with soda
Garnish with orange and lemon cartwheel slices and mint.
Variation:
Substitue Perrier for club soda
Use simple syrup or sugar
Frosty Fruit Smoothies
Time:
5 min (5 min to prepare, 0 min to cook)Meal type:
DrinksIngredients:
1 medium banana, cut into...1 cup unsweetened...
1/2 cup milk
1 tsp vanilla
3 medium ice cubes
Directions:
1. Place the banana, juice, milk, vanilla and ice cubes in blender container. Cover and blend until frothy.2. Pour into 2 glasses. If desired, garnish with orange slices. Serve immediately.
FRUIT PUNCH
Time:
15 min (15 min to prepare, 0 min to cook)Meal type:
DrinksIngredients:
2 pieces oranges1 cup fresh raspberries
1 cup green seedless...
1 cup fresh mint leaves
1/4 cup pomegranate juice...
3/4 cup pineapple juice
1/2 cup orange juice
1 qt cold calorie-free...
Directions:
1. Cut oranges into 10 slices, leaving peel intact.2. Place the orange slices on a cookie sheet and freeze for 30 to 40 minutes.
3. Pack the berries, grapes, and mint leaves into eachof two ice cube trays. Fill each tray with water and freeze utnil solid.
4. Pour all juices into a large pitcher and stir.
5. When ready to serve, add frozen orange slices, ice cubes, and seltzer.
Ginger Lemon Refresher......
Time:
55 min (10 min to prepare, 45 min to cook)Meal type:
DrinksIngredients:
16 cup water2 each ginger roots,...
Directions:
1 - Boil 16 cups water on stove2 - Thinly slice 2 whole ginger roots
3 - Place ginger in boiling water
4 - Boil covered ginger for 45 minutes
After water/ginger is fully boiled:
5 - Add 6 cups freshly squeezed organic lemon juice
6 - Add 2 cups of favorite honey-style sweeter
7 - Pour into large pitcher or jar
8 - Chill and serve w/or without cinnamon sticks
Gingered Fresh Lemonade
Time:
20 min (10 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
1 cup water1 cup sugar
0.25 cups crystallized...
2 each strips (about 3...
1.5 cups Cold water
0.25 cups freshly squeezed...
1 each Sunkist® lemon...
Directions:
In a saucepan, bring 1 cup water, sugar, ginger and lemon peel to a boil. Reduce heat and briskly simmer for 15 minutes.Remove and discard lemon peel. Add 3½ cups cold water and lemon juice. Chill several hours or overnight in a covered container.
Serve in tall glasses over ice cubes and a few lemon slices.
Grapefruit and Berry Froth
Time:
10 min (5 min to prepare, 5 min to cook)Meal type:
DrinksIngredients:
2 each Sunkist®...1 cup fresh or frozen...
1 pint pineapple...
Directions:
In a food processor or blender, combine all the ingredients and blend until smooth.
Grapefruit Liquado
Time:
10 min (5 min to prepare, 5 min to cook)Meal type:
DrinksIngredients:
2 cups Fresh Grapefruit...1 cup water
0.5 cup Dry gin
3 tablespoon Superfine sugar
2 each Handfuls Crushed ice
1 tablespoon chopped fresh...
4 each Grapefruit twists
Directions:
Place grapefuit, water, gin, sugar, and ice in a blender. Puree at medium speed for 10 seconds. Pulse in the cilantro and pour into chilled glasses.Recipe courtesy of Chef Allen Susser of Chef Allen's Restaurant, Aventura, Florida
Green Dream
Time:
10 min (5 min to prepare, 5 min to cook)Meal type:
DrinksIngredients:
0.5 each fresh California...0.25 each small can...
2 cups crushed ice
0.5 cup water
Directions:
1. Add all ingredence into a blender or use blender stick and blend untill smooth.
Home Made Velvet Ginger Lemonade
Description:
When the universe gives you...Time:
10 min (10 min to prepare, 0 min to cook)Meal type:
DrinksIngredients:
1 whole organic...1 cup freshly squeezed...
1 cup agave nectar
1 tablespoon freshly grated...
1 pinch fresh mint leaves
8 cups filtered water,...
Directions:
Place the agave and lemon juice in a saucepan until dissolved. Allow to cool.Place this “syrup” in the blender with the whole lemon and freshly grated ginger and blend until frothy.
Stir through the desired amount of water and serve garnished with fresh mint leaves. You could add more freshly grated ginger for an extra punch.
This non-alcoholic drink is so refreshing on a hot Summer day. For a cocktail you could always add in some Vodka.
Homemade Cinnamon Mint Tea Recipe
Description:
Did you know that mint is...Time:
17 min (2 min to prepare, 15 min to cook)Meal type:
DrinksIngredients:
8 cups waterDirections:
Homemade Cinnamon Mint Tea Recipe Regular Ingredients.8 Cups water
2-3 cinnamon sticks
A handful of fresh mint leaves (about 10-15 leaves)
Dash of cinnamon powder
Your favorite sweetener
Bring the water to boil in a pot. Add the cinnamon stick and boil for another 10-15 minutes. Remove pot from heat and add the remaining ingredients. Cover and let sit for at least 5 minutes. Enjoy. You can refrigerate and serve cold.
Homemade Lemonade
Time:
10 min (10 min to prepare, 0 min to cook)Meal type:
DrinksIngredients:
1 tsp Grated Lemon Zest1 C Fresh lemon juice...
3/4 C sugar
4.5 C Water
Directions:
Mix well. Ice or refrigerate well before serving.
Hot Buttered Lemonade
Time:
10 min (5 min to prepare, 5 min to cook)Meal type:
DrinksIngredients:
0.5 each Sunkist®...3 each Sunkist®...
3 cups water
0.5 cups sugar
0.25 cups light rum (optional)
1 tablespoon butter or margarine
Directions:
In a saucepan, combine all the ingredients and heat.
Hot Carob Cocoa
Time:
20 min (10 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
1 qt casher, coconut,...3 each to 4 tbsp carob...
5 each pitted dates,...
0.5 teaspoon vanilla or 1 tbsp...
2 tablespoon soy or safflower oil
Directions:
Liquify all ingredients except oil until smooth.Heat, but do not bring to a boil.
Add oil slowly and blend again.
Hot Citrus Comfort
Time:
15 min (5 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
1 each Sunkist®...1 each Sunkist® lemon...
1 cup brewed tea
2 tablespoon Honey
2 each sprigs fresh mint...
0.25 teaspoon ground ginger
0.25 teaspoon ground cinnamon
Directions:
In small saucepan, combine orange and lemon juices.Stir in tea, honey, mint leaves, ginger and cinnamon.
Bring to a boil, reduce heat and simmer for 3 minutes. Remove mint leaves and serve.
Hot Cran-Lemon Wine Punch
Time:
15 min (5 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
3 cups water1 cup sugar
20 each Whole Cloves
2 each cinnamon sticks
1 each bottle (32 ounces...
1 each bottle (750 mL...
6 each Sunkist®...
Directions:
In a saucepot, combine the water, sugar, and spices. Bring to a boil; stir to dissolve the sugar. Reduce heat and simmer for 5 minutes.Remove the spices. Add the remaining ingredients and heat. Float lemon cartwheel slices studded with whole cloves in the punch, if desired.
CHILLED PUNCH VARIATION:
After simmering the water, sugar, and spices, chill spiced mixture. To serve, remove the cloves and cinnamon; in a large punch bowl, combine the spiced mixture and remaining ...
Hot Lemonade
Time:
10 min (5 min to prepare, 5 min to cook)Meal type:
DrinksIngredients:
1 cup boiling water0.5 teaspoon Honey
3 tablespoon juice of a fresh...
Directions:
Mix in a mug and drink up to help battle the season's worst sicknesses.
Hot Russian Tea
Time:
15 min (5 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
3 cups boiling water3 teaspoon bags
20 each Whole Cloves
1 each cinnamon stick
1 each strip (about 3...
0.333333 cups sugar
2 each Sunkist®...
1 each Sunkist® lemon...
Directions:
Pour the boiling water over the tea bags, spices, and orange peel. Cover and steep for 5 minutes; strain.Stir in the sugar, orange and lemon juices; heat. Garnish with lemon cartwheel slices studded with whole cloves, if desired.
Hot Spiced Lemon Appleade
Time:
15 min (5 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
2 cups water0.333333 cups sugar
0.25 teaspoon ground cinnamon
0.25 teaspoon ground nutmeg
0.25 teaspoon ground allspice
2 cups apple juice
0.333333 cups freshly squeezed...
Directions:
In saucepan, combine water, sugar and spices. Bring to boil; simmer 10 minutes. Add juices; heat.
Immune Booster Smoothie
Time:
15 min (10 min to prepare, 5 min to cook)Meal type:
DrinksIngredients:
1 (14 oz)...2 medium oranges...
3 kiwis (preferably...
Directions:
Blend until smooth. Strain juice and thin with water, if desired.
Italian Hot Chocolate
Description:
Everyone loves hot...Time:
10 min (5 min to prepare, 5 min to cook)Meal type:
DrinksEthnicity:
ItalianNotes:
Makes 6 portions...Ingredients:
125 Dark cooks...200 ml Cold water
500 ml Skimmed milk
1 tablespoon Tate & Lyle Light...
Directions:
1 Break the chocolate into pieces, pop in a processor and, using the pulse button, whizz until the chocolate is finely chopped. Tip the chocolate into a pan along with water, milk and Light at Heart -‐ Brown and slowly bring to the boil. Whisk the mixture every now and again.2 When the hot chocolate mix is simmering remove the pan from the heat. Then...
Jazzy Raspberry Lemonade
Time:
15 min (5 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
1 cup freshly squeezed...3 cups water
0.5 cups sugar
0.25 cups frozen sweetened...
0.25 cups whipped cream,...
2 teaspoon Sunkist® fresh...
Directions:
Combine Sunkist fresh-squeezed lemon juice, water and sugar, and blend well to dissolve sugar. Chill.Take a margarita glass and line rim with lemon juice, then dip in sugar.
Place 1 tablespoon of the raspberries in bottom of glass.
Add 6 - 8 oz. of chilled lemonade.
Top with 1 tablespoon of whipped cream and garnish with ½ teaspoon lemon zest.
Ready to serve.
Lemon and Mint Iced Tea
Time:
30 min (10 min to prepare, 20 min to cook)Meal type:
DrinksIngredients:
3 cups boiling water6 each tea bags
1 teaspoon chopped fresh mint
0.75 cups sugar
3 cups Cold water
3 each Sunkist®...
8 each lemon cartwheel...
Directions:
Pour the boiling water over the tea bags and mint. Cover and steep for 5 minutes; strain.In a large pitcher, combine the tea and sugar; stir to dissolve the sugar.
Add the cold water and lemon juice; cool. Serve over ice in tall glasses.
Garnish with lemon cart-wheel slices.
Lemon Appleade
Time:
15 min (5 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
4 cups Lemon Appleade Base5 cups cold water, ice...
0.75 cups sugar
0.125 cups boiling water
0.5 each Sunkist®...
0.5 cups freshly squeezed...
3 cups apple juice, chilled
Directions:
In a large pitcher, combine all the ingredients and stir well.LEMON APPLEADE BASE:
Add sugar to boiling water; stir to dissolve the sugar. Simmer 5 minutes. Cool. Add the lemon peel and fruit juices. Store in a covered container in the refrigerator.
Lemon Blueberry Zinger
Time:
10 min (5 min to prepare, 5 min to cook)Meal type:
DrinksNotes:
Keep blueberries...Ingredients:
0.5 cups freshly squeezed...0.5 teaspoon freshly grated...
1 cup frozen blueberries
0.5 cups Honey
0.5 cups frozen lemon sorbet
2 cups crushed ice
Directions:
Combine all ingredients EXCEPT CRUSHED ICE in blender and puree for about 30Add ice to blender and puree until mixture is smooth. Serve immediately.
Lemon Herbal Iced Tea
Time:
15 min (5 min to prepare, 10 min to cook)Meal type:
DrinksIngredients:
2 each Sunkist® lemons4 cups boiling water
6 each herbal tea bags...
Directions:
With vegetable parer, peel each lemon in continuous spiral, removing only outer colored layer of peel (save peeled fruit for other uses)Pour boiling water over tea bags and lemon peel
Cover and steep for 10 minutes
Remove tea bags; chill tea mixture with peel
To serve, remove peel and pur over ice cubes in tall glasses
Sweeten to taste
Garnish with lemon half-cartwheel slices, if desired

