All public Recipes -> Japanese
Recipe Name ![]() |
Total Time |
| 180 | 6 hr |
| 180 | 6 hr |
| Mika’s Vegan Seaweed and Cucumber Salad | 5 min |
| Teriyaki Sauce | 20 min |
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180
Description:
<br><br><a...Time:
6 hr (3 hr to prepare, 3 hr to cook)Meal type:
Cookies/BiscuitsEthnicity:
JapaneseNotes:
With many of the...Ingredients:
180 180Directions:
With many of the potential for the purpose of scams about diamond jewelery, ordering diamonds online almost appears to be unthinkable! Then again, you actually should purchase diamond jewelery over the internet, without any problems, your sincerity are careful.<br /><br />
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180
Description:
<br><br><a...Time:
6 hr (3 hr to prepare, 3 hr to cook)Meal type:
LunchEthnicity:
JapaneseNotes:
Thinking about...
Ingredients:
180 180Directions:
Thinking about pirates may conjure up entertaining images of treasure chests, swashbuckling battles, and high jinks on the high seas. But have you taken a good look at their teeth? Crooked, rotting teeth are ugly and unhealthy, but gold crowns can provide strength and panache.<br />
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Gold crowns for pirates and landlubbers<br />
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A crown (sometimes called a cap) is an excellent solution to restore a damaged tooth. The crown...
Mika’s Vegan Seaweed and...
Description:
I post this simple little...Time:
5 min (5 min to prepare, 0 min to cook)Meal type:
SaladEthnicity:
JapaneseIngredients:
4 cups cut wakame soaked...2 cups julienned cucumber
1 tablespoon gomasio for...
1 Dressing Ingredients
3 tablespoons wheat-free tamari
4 tablespoons brown rice vinegar
2 tablespoons cold pressed...
4 teaspoons fresh lemon juice
2 teaspoons freshly minced...
3 teaspoons agave nectar
Directions:
Mix together the seaweed and cucumber in a large bowl.To make the dressing throw all the ingredients in a blender and pulse a few times until well combined. Or just gently beat with a whisk or fork.
Toss the dressing through the salad and garnish with some gomasio or plain sesame seeds.
Teriyaki Sauce
Description:
You can play with the...Time:
20 min (5 min to prepare, 15 min to cook)Meal type:
Sauces & SeasoningsEthnicity:
JapaneseIngredients:
1/4 C Tamari or Soy Sauce1 C water
2 tbsp Fresh Grated...
3 clove garlic - minced
2 tbsp Cornstarch1/4
1/4 C Cold Water
Directions:
1. Combine 1 cup water, tamari, brown sugar, garlic and ginger in a saucepan and bring to a boil, stirring constantly.2.Dissolve cornstarch in 1/4 cup of cold water and add to sauce.
3. Stir constantly to allow the sauce to thicken.
4.If the sauce is too thick add a little water or tamari to thin.

