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By: Cindy R.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Lunch | |
| Ethnicity: | ||
| Number of Servings: | 4 | |
| Ingredients: | ||
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1 ounce package cream cheese (softened) 2 each Genuine California Avocados (peeled and mashed) 0.25 cup finely chopped onion 1 tablespoon Lemon juice 0.5 teaspoon salt 0.25 teaspoon garlic salt 0.25 teaspoon Tabasco sauce 1 cup diced peeled tomato |
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| Directions: | ||
| 1. Combine softened cream cheese, avocado, onion and seasonings; mix well. 2. Stir in tomato. 3. Serve with corn chips or crisp tortillas. |
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| Notes: | ||
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