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All public Recipes -> Main Dish -> Slow Cooker Pepper Steak

Slow Cooker Pepper Steak

By: Carrie C.

Description:	Slow cooker pepper steak, serve over egg noodles or white rice. rated **** 4 out of 5 for difficulty
Time:	9 hr 40 min (1 hr 40 min to prepare, 8 hr to cook)
Meal type:	Main Dish
Ethnicity:
Number of Servings:	3
Ingredients:
1 lb beef round steak 1 tablespoon vegetable oil 1 1/2 tablespoon soy sauce 2 tablespoon dehydrated onions 1/2 tablespoon minced garlic (from jar) 1/2 teaspoon sugar 1 pinch pepper 1 pinch ground ginger 1 large green pepper (cut into strips) 1/4 cup cold water 1/2 tablespoon corn starch 1 hot cooked noodles or rice
Directions:
1) cut beef into strips 2) in a skillet, brown beef in vegetable oil until cooked 3) transfer beef into crock pot 4) combine all the rest of the ingredients except green peppers, cold water and cornstarch in a bowl and mix well 5) pour mixture over beef 6) cover and cook 6 hours 7) add green peppers 8) cook one more hour 9) combine the cold water and cornstarch to make a paste in a small bowl 10) stir into the liquid in slow cooker 11) cook until mixture thickens 12) serve over noodles or rice
Notes:

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