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By: F T.
| Description: | ||
| Time: | 25 min (10 min to prepare, 15 min to cook) | |
| Meal type: | Salad | |
| Ethnicity: | Eastern European | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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6 tablespoons olive oil 2 tablespoons balsamic vinegar 1 teaspoon Minced garlic 0.5 teaspoon sugar 0.25 teaspoon salt |
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| Directions: | ||
| Place all ingredients in lidded jar. Close jar; shake thoroughly. Chill until ready to serve. Shake again before using. Makes 1/2 cup. Helpful Hint: Dressing is best if made at least 30 minutes ahead of time. |
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| Notes: | ||
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