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By: Brianna A.
| Description: | ||
| Time: | 25 min (15 min to prepare, 10 min to cook) | |
| Meal type: | Salad | |
| Ethnicity: | American | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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1 each 2 tablespoon blanched & ground almonds 1 each 3 cloves garlic, pressed or minced 1 each 3 tablespoon dijon mustard 1 each 3 tablespoon Brewer's Yeast 1 each 2 tablespoon soy sauce 1 each 3 tablespoon lemon juice 1 each 1/4 cup water 1 each 1 tablespoon olive oil |
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| Directions: | ||
| * Combine almonds, garlic, mustard & yeast to make a paste, whisk in the remaining ingredients. * Or put everything in a blender and process until smooth. |
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| Notes: | ||
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