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All public Recipes -> Salad -> Green Bean Salad

Green Bean Salad

By: Steve B.

Description:
Time:	2 hr 10 min (10 min to prepare, 2 hr to cook)
Meal type:	Salad
Ethnicity:
Number of Servings:	4
Ingredients:
1 each lb cooked green beans 1 each onion, chopped (size is your preference) 1 each or more cloves garlic, pressed, bottled non-fat, low-fat, or regular Italian dressing to moisten
Directions:
Let marinate over night (or at least 2 hrs) in refrigerator. I like to make it the night before so don't have to fool around when I get home at night, especially in the summer. Sprinkle with 3 T chopped, toasted walnuts. We took this to a non-vegetarian pot-luck and had people looking for seconds and thirds.
Notes:

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