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By: Sofie T.

Description:
Time: 15 min (5 min to prepare, 10 min to cook)
Meal type: Salad
Ethnicity: Romanian
Number of Servings: 4
Ingredients:
1 tablespoon vinegar
1 tablespoon oil
3 each to 4 leeks, salt
Directions:
Wash the leeks and cut into thin rounds. Salt and add oil and vinegar.
Notes:




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