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By: India B.
| Description: | A Classic Summertime Salad | |
| Time: | 4 hr 20 min (20 min to prepare, 4 hr to cook) | |
| Meal type: | Salad | |
| Ethnicity: | ||
| Number of Servings: | 10 | |
| Ingredients: | ||
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4 cups macaroni 1 cup mayo 1/4 cup white vinegar 2/3 cup white sugar 2 1/2 tablespoon yellow mustard 1 1/2 teaspoon salt 1/2 teaspoon pepper 1 large onion - chopped 2 each celery stalks, chopped 1 each green bell pepper, seeded and chopped 1/4 cup grated carrot |
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| Directions: | ||
| 1.Bring a large pot of lightly salted water to a boil. Add the macaroni, and cook until tender, about 8 minutes. Rinse under cold water and drain. 2.In a large bowl, mix together the mayonnaise, vinegar, sugar, mustard, salt and pepper. Stir in the onion, celery, green pepper, carrot, pimentos and macaroni. Refrigerate for at least 4 hours before serving, but preferably overnight. |
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| Notes: | ||
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