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By: G G.

Description:
Time: 10 min (5 min to prepare, 5 min to cook)
Meal type: Salad
Ethnicity:
Number of Servings: 4
Ingredients:
2 each bananas, sliced
1 each ripe pear, sliced
4 each kiwis, peeled and sliced
2 cups sliced strawberries
2 each feijoas, sliced
2 tablespoon orange juice concentrate
1 each ripe guava
Directions:
Combine all of the ingredients, except for the juice and guava, in a large serving bowl. Peel and slice the guava into quarters and place in a blender with the orange juice concentrate. Puree until smooth. Pour the mixture through a sieve to remove the seeds and pour over the fruit salad.
Notes:




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