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By: Sofie T.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Salad | |
| Ethnicity: | Romanian | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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1 each carrot 1 each medium celery root 2 each small cucumbers 1 each big apple 3 each nice tomatoes 5 each to 6 ripe plums (or 2 to 3 tablespoons of pitted sour cherries) 0.5 cup sour cream, juice from 1/2 lemon 1 teaspoon confectioner's sugar, salt |
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| Directions: | ||
| Clean the carrot and celery root, julienne, place in a salad bowl, add thinly sliced cucumbers and apple, peeled, seeded and sliced tomatoes, sliced plums or pitted sour cherries. Mix everything with the sour cream to which you added lemon juice, sugar and salt, just before serving. | ||
| Notes: | ||
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