| Not a member? Sign up | Forgot your login name or password? |
By: G G.
| Description: | ||
| Time: | 15 min (5 min to prepare, 10 min to cook) | |
| Meal type: | Salad | |
| Ethnicity: | ||
| Number of Servings: | 4 | |
| Ingredients: | ||
|
0.75 cup water 0.5 teaspoon curry powder 0.666667 cup couscous 1 cup cubed cooked chicken breast (about 1/2 lb boneless, skinless) 0.5 cups cooked (1/2 cup dry) or 1 can (15 oz) garbanzo beans, drained 0.5 cup chopped red cabbage 0.25 cup thinly sliced celery 0.25 cup plus 2 Tbsp fresh orange juice 1 teaspoon grated orange rind 2 teaspoon olive oil 0.25 teaspoon pepper |
||
| Directions: | ||
| In a medium saucepan, bring water, salt, and curry powder to a boil; stir in couscous. Remove from heat; let stand, covered, 5 minutes. Fluff with a fork. Add chicken, garbanzos, cabbage, onions, and celery. Combine orange rind, orange juice, olive oil, and pepper in a small bowl; stir with a wire whisk until blended. Add to couscous mixture; toss well. Serve immediately or chill. | ||
| Notes: | ||
|
|
||
|
|
||
Popular recipes
Related info: share recipes healthy cooking recipes simple cooking recipes online easy cooking recipes online recipe book online recipe books personalized recipe book family recipes quick recipes easy recipes meal planning recipe sharing recipe
Home |
About Us |
Contact Us |
Privacy |
Sitemap |
Terms of Service |
FAQ |
Forum |
Calorie Counter |
See All Recipes
