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All public Recipes -> Sauces & Seasonings -> Grand Marnier Cranberry Sauce
Grand Marnier Cranberry Sauce
By: Brianna A.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Sauces & Seasonings | |
| Ethnicity: | American | |
| Number of Servings: | 8 | |
| Ingredients: | ||
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1 OZ pkg fresh cranberries -- (12 ounce) 0.25 cups sugar 2 tablespoons frozen orange juice concentrate -- thawed 2 tablespoons Grand Marnier or other orange-flavored liqueur |
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| Directions: | ||
| Preheat oven to 325F. Place cranberries in 8x8x2-inch glass baking dish. Sprinkle sugar, then orange juice concentrate over. Cover tightly with foil. Bake until juices form and cranberries are very soft, about 1 hour. Uncover; mix in liqueur. Cover and refrigerate until very cold, about 4 hours. Can be prepared 3 days ahead. Keep chilled. |
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| Notes: | ||
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