| Not a member? Sign up | Forgot your login name or password? |
By: Chris D.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Sauces & Seasonings | |
| Ethnicity: | Eastern European | |
| Number of Servings: | 4 | |
| Ingredients: | ||
|
0.5 cup green olives, chopped 0.5 cup black olives, chopped 1 each clove garlic, crushed 1 each large can plum tom's. (crushed between fingers), olive oil, black pepper, salt only if needed |
||
| Directions: | ||
| Heat olive oil (I use about 2 Tablespoon) in saute pan (note that good olive oil is really crucial for flavor here). Add garlic, cook about 2 minute, or until just turning color. Add tomatoes, cook for about 5 minute Add olives, cook another 3 minute or so. Saute briefly after combining with cooked (al dente, please!) pasta. |
||
| Notes: | ||
|
|
||
|
|
||
Popular recipes
Related info: share recipes healthy cooking recipes simple cooking recipes online easy cooking recipes online recipe book online recipe books personalized recipe book family recipes quick recipes easy recipes meal planning recipe sharing recipe
Home |
About Us |
Contact Us |
Privacy |
Sitemap |
Terms of Service |
FAQ |
Forum |
Calorie Counter |
See All Recipes
