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By: Chris D.
| Description: | ||
| Time: | 10 min (5 min to prepare, 5 min to cook) | |
| Meal type: | Sauces & Seasonings | |
| Ethnicity: | Eastern European | |
| Number of Servings: | 8 | |
| Ingredients: | ||
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1 cup fresh basil leaves 0.25 cup raw cashews 3 each to 4 teaspoons minced fresh garlic 10.5 ounce pkg lite silken tofu 1 each to 2 tablespoons soy parmesan cheese -- optional |
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| Directions: | ||
| Place the basil, cashews, and garlic in a food processor. Process until smooth. Add the tofu and cheese, if desired, and process until smooth and creamy. |
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| Notes: | ||
| I substituted nutritional yeast for the soy cheese. | ||
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