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By: Mark P.

Description: Add a little zing to the old Green Bean Casserole recipe with a spicy version made for 21st Century taste buds. This is not your grandmas Green Bean Casserole.
Time: 50 min (15 min to prepare, 35 min to cook)
Meal type: Side Dish
Ethnicity: American
Number of Servings: 6
Ingredients:
16 OZ Alfredo Pasta sauce with Roasted Red Pepper by Classico
14.5 OZ Tomatoes Fire Roasted Diced w/ garlic by Hunts, drained
29 OZ Kitchen Style Sliced green beans by Green Giant, drained
1 1/3 cups French Fried Onions by French's
1 teaspoon Original Creole Seasoning by Tony Chachere (adjust use as desired).
Directions:
1. MIX sauce, beans, tomatoes, seasoning, and 2/3 cup onions in a casserole dish.
2. BAKE at 350 degrees F for 30 minutes or until hot.
3. STIR and top with remaining 2/3 cup onions. Bake for 5 more minutes until onions are golden.

Notes:




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