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All public Recipes -> Side Dish -> Sweet Potatoes & Carrot a L'orange

Sweet Potatoes & Carrot a L'orange

By: G G.

Description:
Time:	10 min (5 min to prepare, 5 min to cook)
Meal type:	Side Dish
Ethnicity:
Number of Servings:	4
Ingredients:
2 cups thinly sliced sweet potatoes (1 large) 1 cup sliced carrots 0.5 cup orange juice 1 teaspoon grated orange peel 1 teaspoon Lemon juice 1 teaspoon Cornstarch 1 tablespoon water 2 tablespoon slivered almonds
Directions:
Boil or steam sweet potatoes and carrots until tender. When they are almost done, heat orange juice to boiling in saucepan. Add the orange peel and lemon juice. Dissolve the cornstarch in 1 Tbsp water and add to orange mixture. Continue to heat, stirring until thickened. Remove vegetables from pot and place in serving dish. Drizzle orange sauce over them and sprinkle almonds on top.
Notes:

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