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By: Brianna A.
| Description: | ||
| Time: | 50 min (30 min to prepare, 20 min to cook) | |
| Meal type: | Snack | |
| Ethnicity: | American | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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1 each 1/2 cup peanut butter 1 each 1/2 cup sesame seeds 1 each 1/4 cup wheatgerm 1 each 4 Tbsp brown rice syrup (or maple syrup?) 1 each 1 tsp. lemon extract(opt) 1 each 1/4 cup raisins 1 each 1/4 cup peanuts 1 each 1/4 cup ground walnuts or almonds |
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| Directions: | ||
| * Toast seeds and wheat germ at 350 degrees for 10 minutes. * Cream together syrup and peanut butter. * Add extract. * Add seeds, raisins, nuts and wheat germ. * With hands form into 12-15 balls. * Roll into nuts. * Wrap in cellophane or just place in a airtight container in the refrigerator. |
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| Notes: | ||
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