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By: Steve B.
| Description: | ||
| Time: | 30 min (20 min to prepare, 10 min to cook) | |
| Meal type: | Snack | |
| Ethnicity: | ||
| Number of Servings: | 2 | |
| Ingredients: | ||
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1 package of firm tofu 1 pinch of kelp powder 2 each scoops mayo, or subsatuite 1 tablespoons brewers yeast 1 pinch of mustard |
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| Directions: | ||
| Drain tofu, mush tofu until curdled. mix ingrediants to taste. it will taste good on bread or crackers. | ||
| Notes: | ||
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