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By: M B.
| Description: | ||
| Time: | 40 min (20 min to prepare, 20 min to cook) | |
| Meal type: | Soup | |
| Ethnicity: | American | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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0.25 cup chopped fresh cilantro for garnish 1 each Tabasco sauce to taste 1 each salt to taste 1 OZ package Fantastic Foods Instant Black Beans 1 OZ can diced tomatoes w/green chiles 1 OZ can "lite" coconut milk 1 cups water |
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| Directions: | ||
| * In a soup pot or large saucepan, bring the water, coconut milk, and tomatoes (with liquid) to a boil over high heat, stirring often. * Whisk in the Instant Black Beans and season with salt and Tabasco. * Cover, turn off the heat, and let stand for 5 minutes. * Stir well and reheat if necessary. * Serve in soup bowls garnished with cilantro. |
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| Notes: | ||
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