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By: Sofie T.
| Description: | ||
| Time: | 20 min (10 min to prepare, 10 min to cook) | |
| Meal type: | Soup | |
| Ethnicity: | Romanian | |
| Number of Servings: | 4 | |
| Ingredients: | ||
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3 tablespoons grated sheep's cheese, Beef or poultry soup |
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| Directions: | ||
| Grate the cheese in the the soup bowl and pour the hot, strained soup on top. Serve with croutons. | ||
| Notes: | ||
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