All public Recipes by Brianna A.
| 1 - 25 of 194 | Next 25 > Last >> |
| Recipe Name | Meal Type  |
Total Time |
| Braided Sweet Potato Bread | Bread | 30 min |
| Yummy Pumpkin Bread | Bread | 30 min |
| Flour Tortillas | Bread | 43 min |
| Cornbread Recipe | Bread | 40 min |
| Cornbread Recipe 2 | Bread | 50 min |
| Cornbread Recipe | Bread | 45 min |
| Banana Muffins | Breakfast | 30 min |
| Autumn Breakfast Muffins | Breakfast | 45 min |
| Cornmeal Pancakes | Breakfast | 25 min |
| Basic Pancakes | Breakfast | 25 min |
| Healthy Vegan Waffles | Breakfast | 25 min |
| Incredible Carrot Muffins | Breakfast | 35 min |
| Low Fat Banana Muffins | Breakfast | 15 min |
| Oat Bran Muffins | Breakfast | 35 min |
| Oatmeal Waffles or Pancakes | Breakfast | 15 min |
| Pancakes | Breakfast | 15 min |
| Pumpkin Muffins | Breakfast | 25 min |
| Vegan Waffles | Breakfast | 25 min |
| Waffles Americain | Breakfast | 25 min |
| Wheat Berry Waffles | Breakfast | 25 min |
| Blueberry Grunt | Dessert | 55 min |
| Boston Cream Pie | Dessert | 1 hr 15 min |
| Cranberry/Blueberry Pie | Dessert | 25 min |
| Fruit-Glazed Acorn Squash Rings | Dessert | 25 min |
| Tofu Blueberry Fluff | Dessert | 25 min |
| 1 - 25 of 194 | Next 25 > Last >> |
Popular recipes
Braided Sweet Potato Bread
Time:
30 min (10 min to prepare, 20 min to cook)Meal type:
BreadEthnicity:
AmericanIngredients:
1 cup unbleached white...3 cup wholewheat flour
1 cup soymilk
3 tablespoon Sweetener
0.5 cup mashed sweet potato
1 teaspoon thyme
0.25 cup Safflower Oil
0.25 cup lukewarm water
2 tablespoons dry yeast
0.5 cup cornmeal
0.5 teaspoon salt
1 each soymilk for...
Directions:
Combine yeast & water & let stand for 10 minutes.Stir in oil & thyme, followed by potatoes, sweetener & soymilk.
Stir gently till mixture is smooth.
In another bowl, combine flours, cornmeal & salt.
Make a well in the centre & pour in wet mixture.
Mix together, then knead on a floured bowl for 10 minutes.
Let rise, covered till doubled in bulk.
Punch down dough & divide into 6 pieces.
Roll eac...
Yummy Pumpkin Bread
Time:
30 min (20 min to prepare, 10 min to cook)Meal type:
BreadEthnicity:
AmericanIngredients:
1 teaspoon vanilla extract2 tablespoons canola oil
0.5 cup pure maple syrup
2 cups unsweetened...
0.25 teaspoon ground cloves
0.5 teaspoon ground cinnamon
1 teaspoon baking soda
2 teaspoons non-aluminum...
2 cups whole-wheat...
0.5 cup coarsely chopped...
0.5 cup golden raisins
Directions:
1. Preheat the oven to 350 degrees F. Oil an 8 1/2 x 4 1/2-inch loaf pan and set it aside.Place the dry ingredients in a large mixing bowl, and stir them together.
Place the wet ingredients in a medium mixing bowl, and stir them together until they are well combined.
2. Pour the wet ingredients into the dry ingredients.
Mix just until the dry ingredients are evenly moistened.
The mixture will seem very stiff and dry.
Stir in the pecans and ra...
Flour Tortillas
Time:
43 min (10 min to prepare, 33 min to cook)Meal type:
BreadEthnicity:
AmericanIngredients:
2 cups all-purpose flour0.5 teaspoon salt
0.25 cup shortening
0.5 cups warm water
Directions:
Mix flour and salt together.Rub shortening into flour with fingertips until mixture has a fine, even texture.
Stir in water until dough forms.
Knead on a floured surface until smooth, about 2-3 minutes.
Wrap in plastic and let rest at room temperature for 20-30 minutes.
Knead a few times and divide into 8 pieces (for 10" tortillas), or 12 pieces (for 8" tortillas).
Roll each into a ball and cover with plastic to keep from drying out.
...
Cornbread Recipe
Time:
40 min (10 min to prepare, 30 min to cook)Meal type:
BreadEthnicity:
AmericanNotes:
I am not sure what the...Ingredients:
1 cup of corn meal1 cup of flour
1 cup of Rice milk or...
1 tablespoon of baking powder,...
Directions:
(you can add onions and Jalipino peppers for spice)(add water to the consistancy you prefer
(less water makes a "rougher" bread)
Mix all and place into an oiled and floured pan or baking dish
Pre heat oven to 350 deg.
(you may have to up that to 375 or 400 - it will depend on your oven)
Bake for 30 min at 350 (375-400) deg.
Cornbread Recipe 2
Time:
50 min (10 min to prepare, 40 min to cook)Meal type:
BreadEthnicity:
AmericanIngredients:
3 cup blue cornmeal,0.5 cup whole wheat flour,
0.5 cup unbleached white...
2 tablespoon baking powder,
4 tablespoon ground arrowroot,
2 teaspoon sea salt,
2 each ears fresh corn...
2 cup water,
1 cup maple syrup
Directions:
Oven 350F, mix dry, heat water and add honey let cool, then add liquid.Pour batter into greased 9 in square glass dish, bake 30 to 40 minutes, checking often.
Cornbread Recipe
Time:
45 min (10 min to prepare, 35 min to cook)Meal type:
BreadEthnicity:
AmericanIngredients:
2 cups organic blue...2 cups whole-wheat...
4 teaspoon baking powder
0.5 teaspoon salt
2 cups soymilk
0.25 cup maple syrup
0.5 cup Vegetable oil
Directions:
Preheat oven to 400 degrees.Lightly oil a 9 x 13 inch (or 8 x 12 inch) baking dish
(EVEN BETTER - a 12 inch iron skillet).
Sift dry ingredients into mixing bowl.
Combine the liquid ingredients and whip together.
Add the liquid to dry ingredients, stirring until no lumps are left.
Pour batter into the pre-heated pan and bake for 25 to 35 minutes.
Banana Muffins
Time:
30 min (20 min to prepare, 10 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 10 ripe bananas,...1 each Yellow cornmeal -...
1 each Cream of wheat...
1 each Quick cooking...
1 each Whole wheat or...
1 each Milk/soymilk/rice...
1 each Brown...
1 each Chopped nuts -...
1 each Raisins - 1/4 cup
Directions:
* Mix everything till just moistened* Spoon into muffin pans and bake for 20 minutes until golden. Mmmmm delicious!!
Autumn Breakfast Muffins
Time:
45 min (30 min to prepare, 15 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
20 each vegan marshmellows0.25 cup chopped walnuts
0.25 cup shredded dates
0.75 cup natural soy milk...
4 tablespoons apple sauce
1 tablespoon sugar
4 teaspoons baking powder
1 teaspoon salt
2 cups sifted flour
Directions:
* Pre-heat oven to 450 degrees.* Sift flour together with salt, baking powder, and sugar in a mixing bowl.
* Add in the apple sauce. Add the soy milk gradually to make soft dough. Place a teaspoon of the dough in small non-stick muffin pan.
* Place over this a marshmellow, some shredded dates, and chopped nuts.
* Bake at 450 degree oven for 15 minutes, until brown. Serve hot.
Cornmeal Pancakes
Time:
25 min (15 min to prepare, 10 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 2 T. oil, plus...1 each 1 .5 tablespoon...
1 each 1 .5 cup. full...
1 each 1 1/3 cup....
1 each 2/3 cup....
1 each _ tablespoon....
1 each _ tablespoon. salt
1 each 1 tablespoon....
1 each 2 tablespoon....
Directions:
* Stir Soymilk and lemon juice (or cider vinegar) in a 2 cup. glass measuring cup.Set aside for two minutes to curdle.
* Lightly oil nonstick griddle or skillet and heat to med-high heat, about 375 degrees if using an electric model.
* Whisk cornmeal, flour, baking soda and salt together in a large bowl.
Stir in lemon zest.
* Whisk oil and maple syrup into curdled soymilk, Make a well in dry ingredients and add liquid mixture.
Gently whisk until j...
Basic Pancakes
Time:
25 min (15 min to prepare, 10 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each Sift Together:1 each 2 1/2 cups whole...
1 each 4 tablespoon...
1 each 1 tablespoon salt
1 each 1/4 tablespoon...
1 each Blend together...
1 each 1 1/2 cups Oat...
1 each 1 cup water
1 each 1/2 cup vegetable...
1 each 1 tablespoon Vanilla
Directions:
* Mix with a fork until all ingredients are moistened, allow batter to be lumpy..this makes lighter fluffier pancakes. Healthy Vegan Waffles
Time:
25 min (15 min to prepare, 10 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 1 ripe banana,...1 each 2 cups water
1 each 1/2 cup uncooked...
1 each 1.5 cups whole...
1 each 2...
1 each 1 tablespoon...
1 each 1 tablespoon nutmeg
1 each vanilla to taste...
Directions:
* Mix banana and water.Add dry ingredients and mix.
leaving lumps in batter (lumps keep the waffles from becoming too rubbery when cooked).
Cook on waffle iron.
* You can use the same batter to make pancakes.
* I've also substituted soy milk for the water - which gives the waffles a richer flavor; when I do this, I usually leave out the spices.
Incredible Carrot Muffins
Description:
Vegetarian Resource CenterTime:
35 min (20 min to prepare, 15 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 1 1/2 cups whole...1 each 3/4 cup whole...
1 each 4...
1 each 1/2 tablespoon...
1 each 2 cups carrot puree
1 each 1/4 cup maple syrup
1 each 1/3 cup soy milk
1 each 1/4 cup natural...
1 each 2 tablespoon vanilla
1 each 1/2 cup sunflower...
1 each 1/2 cup raisins
Directions:
* Preheat oven to 400F.* Mix wet and dry ingredients separately.
* Sift dry ingredients slowly into the wet.
Add extra liquid only if needed to make a stirable batter.
* Scoop the batter into a lightly oiled muffin tins.
* Bake for 20 minutes, or until lightly browned on top and a tougthpick comes out clean.
Low Fat Banana Muffins
Time:
15 min (10 min to prepare, 5 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 2 tablespoon...1 each 1 tablespoon egg...
1 each 1 tablespoon...
1 each 1/2 cup soy milk
1 each 2-3 ripe bananas...
1 each 1 and 1/2 cups...
1 each 1/4 tablespoon...
Directions:
* Beat all ingredients exept the flour and soda.When well beaten, sift the flour and soda into the mixture.
Mix well, but dont overstir, as the less it is beaten the lighter the muffins will be.
Place in prepared muffin trays and bake in a moderate oven (180) for 25-30 mins
Oat Bran Muffins
Time:
35 min (20 min to prepare, 15 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 1 Tablespoon...1 each 1/2 cup quick...
1 each 2 cups oat bran
1 each 1/2 teaspoon...
1 each 1/2 teas. salt
1 each 1 teaspoon egg...
1 each 1 Tablespoon...
1 each Mix
1 each Add:
1 each 2 Tablespoons...
1 each 3/4 cup liquid--...
1 each 2 Tablespoons...
1 each 3/4 cup...
1 each 1/4 cup raisins...
1 each A few nuts,...
Directions:
* Spoon into a muffin pan, use cupcake papers or spray with Pam.Makes 12. About 150 calories each.
* Bake at 375 degrees for 20 to 25 minutes.
* What I do is divide one box of oat bran into two bowls, there will be not quite two cups in each.
Add oatmeal to make 2 cups, then add the other 1/2 cup oatmeal.
Mix the first list of ingredients in both bowls, put one aside and add the second list of ingred. when ready to bake.
* Good zapped in the micro...
Oatmeal Waffles or Pancakes
Time:
15 min (10 min to prepare, 5 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 2 cups rolled oats1 each 2 cups water
1 each 1 medium banana
1 each 1 Tablespoon raw...
1 each 1/4 teaspon sea salt
1 each 1 teaspoon...
Directions:
* Place all ingredients in blender and blend until smooth.* Let stand a few minutes until batter is thick. If too thick, add additional water to make batter easily pourable.
* Pour into heated, oil-sprayed waffle iron and cook for 10 minutes without lifting the lid, or pour into lightly greased covered frying pan and cook for a few minutes on each side until slightly brown on each side.
* Serve with favorite topping. Enjoy!
Pancakes
Time:
15 min (10 min to prepare, 5 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 2 Cup Flour...1 each 1.5 tablespoon...
1 each .5 tablespoon Salt
1 each 1 tablespoon Sugar
1 each 5 tablespoon Oil
1 each 1.75 Cup Water
Directions:
* Mix, pour 1-2" radius on a skillet, brown, flip, brown, devour with maple syrup! Pumpkin Muffins
Time:
25 min (15 min to prepare, 10 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 1/4 margarine1 each 1 cup brown sugar...
1 each 1/2 cup applesauce
1 each 2 cups pureed...
1 each 1 tablespoon...
1 each 2 1/2 cups whole...
1 each 2 tablespoon...
Directions:
* Preheat oven to 350 and grease muffin tin.(This recipe makes 12 muffins.)Cream together margarine and sugar.
Add applesauce, pumpkin, and spice.
Mix well and add flour and soda.
Fill muffin tins and bake for about 20-25 minutes.The muffins don't rise much, so don't be shy about piling the batter in.
* These muffins are great warm, but keep for days.Most people don't believe me when I tell them these muffins are vegan, because they cook up ...
Vegan Waffles
Time:
25 min (15 min to prepare, 10 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 1 cup flour1 each 1 cup soymilk or...
1 each 1 tablespoon oil
1 each 1 Tablespoon...
1 each 1 tablespoon...
Directions:
* Whisk ingredients together, pour into oiled waffle iron, cook on medium heat until steam starts coming out sides of iron, that means they ready or close to being ready.This recipe can also be used for pancakes.
Waffles Americain
Time:
25 min (15 min to prepare, 10 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 2 Cup Flour...1 each 1.5 tablespoon...
1 each .5 tablespoon Salt
1 each 2-3 tablespoon Sugar
1 each 5 tablespoon Oil
1 each 1.75 Cup Water
Directions:
* Mix, follow waffle iron directions. Magnificent! Wheat Berry Waffles
Time:
25 min (15 min to prepare, 10 min to cook)Meal type:
BreakfastEthnicity:
AmericanIngredients:
1 each 1 cup whole wheat...1 each 1 cup Edensoy or...
1 each 2 tablespoon....
1 each 1 tablespoon....
1 each 1/2 tablespoon....
1 each 4 tablespoon....
1 each 1 tablespoon....
Directions:
* In blender, place berries and milk and blend on high until smooth.* Add all other ingredients and mix.
* Cook in waffle iron set on high for 6 to 7 minutes...cooking longer will add crispness but watch closely as they can burn.
* Top with your favorite fruit, nut butter, or syrup.
Blueberry Grunt
Time:
55 min (30 min to prepare, 25 min to cook)Meal type:
DessertEthnicity:
AmericanIngredients:
1 each 4 Cup....1 each 1 Cup. packed,...
1 each 1 Cup....
1 each 1/2 Cup. whole...
1 each 2 teaspoon....
1 each 1/4 teaspoon. salt
1 each 1/2 teaspoon....
1 each 1/4 teaspoon....
1 each 3/4 Cup. soy milk...
Directions:
* In large nonaluminum saucepan, combine blueberries and 1/2 C. sugar.* Cook over medium heat, stirring occassionally, until berries come to a boil.
* Meanwhile, sift all flours, baking powder, salt, remaining sugar, cinnamon and nutmeg into medium bowl.
add milk mixing until just moistened.
* Drop dumplings by tablespoonfuls into boiling berries.
Cover with a tight fitting lid. Lower heat slightly.
Cook without lifting lid for fifteen minutes.
Boston Cream Pie
Time:
1 hr 15 min (45 min to prepare, 30 min to cook)Meal type:
DessertEthnicity:
AmericanIngredients:
1 each 1 cup unbleached...1 each 1 1/4 teaspoons...
1 each 1/2 teaspoon salt
1 each 1/4 cup pureed...
1 each 1 tablespoon...
1 each 1/2 cup sugar
1 each 1 teaspoon vanilla
1 each 1/4 teaspoon...
1 each 1/2 cup plain soy...
1 each Cooking spray
1 each Filling:
1 each 1/4 cup raw cashews
1 each 3/4 cup + 2...
1 each 3 ounces (3/8...
1 each 1/2 cup sugar
1 each 4 teaspoons...
1 each /4 teaspoon salt
1 each 1 tablespoon...
1 each 1 teaspoon vanilla
1 each Glaze:
1 each 3 tablespoons cocoa
1 each 1 tablespoon...
1 each 1 cup sifted...
1 each 2 tablespoons...
Directions:
1. Preheat oven to 350 degrees and lightly spray and flour an 8-inch round cake pan.In a medium mixing bowl, sift together flour, baking powder, and salt.
2. In another bowl, cream together potato and margarine.
Add sugar and beat until sugar is fully incorporated and mixture is slightly fluffy.
Add vanilla and lemon extract and continue beating.
Slowly add soymilk, beating until fully incorporated.
Add flour mixture, 1/3 cup at a time, and ...
Cranberry/Blueberry Pie
Time:
25 min (10 min to prepare, 15 min to cook)Meal type:
DessertEthnicity:
AmericanIngredients:
1 teaspoon Cornstarch0.5 tsp vanilla
0.5 cup of white sugar
1 each large orange
1 each to 12 or 13oz bag...
1 each to 13oz bag of...
1 each pie crust (frozen...
Directions:
Preheat oven to 350 degrees.Zest the orange and then squeeze out the juice.
In a large bowl combine berries, sugar, cornstarch, vanilla, the orange zest and the orange juice.
Toss until all the ingrediants are coated with sugar.
In a 9" pie pan place the pie dough and form to pan.
Place the berry mixture in the pie and bake for 25 minutes or until the crust moves freely in the pie pan.
Fruit-Glazed Acorn Squash Rings
Time:
25 min (15 min to prepare, 10 min to cook)Meal type:
DessertEthnicity:
AmericanIngredients:
1 tablespoon Cornstarch2 tablespoons brown sugar
0.25 cup currants
0.25 cup margarine -- melted
1 each to 6 oz. can...
1 each to 6 oz. can...
2 each small acorn...
0.25 teaspoon ground cloves
Directions:
Pierce squash several times with a fork; place on 2 layers of paper towels in the microwave.Microwave on high for 5-6 minutes or until slightly tender.
Cool.
Cut ends off squash; remove and discard seeds.
Cut squash into 1-inch thick slices and arrange on a 13x9-inch baking dish.
Combine pineapple juice and next 6 ingredients.
Pour over squash.
Bake at 350 degrees F or until squash is tender, basting frequently with glaze.
Tofu Blueberry Fluff
Time:
25 min (10 min to prepare, 15 min to cook)Meal type:
DessertEthnicity:
AmericanIngredients:
1 cups thawed and...2 tablespoons Honey-style...
1 package Mori-Nu Silken Tofu
Directions:
In a blender or a food processor, combine all ingredients.Whip until smooth.
Serve chilled.
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